Why bother with facts, if you can happily guess instead? Earlier this year in Périgueux, France, I selected this scrumptious looking tarte au citron for desert. Either, I assumed that the crowning fruit was a kumquat, or the salesperson told me. I don’t remember, but henceforth I labeled any image of this fruit or parts […]Read more "Of a Kumquaty Gooseberry from Peru"
To snack a little here and munch a little there is verboten at the moment. Instead, I have to be clever about preparing tasty, funky dishes that appeal to my desire for flavor and texture, yet are low in caloric value. One ingredient I’m using like mad is lettuce. Lettuce is not necessarily always the […]Read more "Mediterranean Medley"